????有時(shí)候，你想到一個(gè)好主意，于是你興沖沖地出發(fā)，精心打磨，打算用它開(kāi)創(chuàng)一份事業(yè)。一切都順風(fēng)順?biāo)钡侥阍庥鍪　Ｊ∽屇阍獾街貏?chuàng)，給你留下隱隱作痛的傷口，讓你哀嘆本來(lái)有望創(chuàng)下的成就，再難有所作為。

????但你要振作起來(lái)——失敗并非終點(diǎn)，除非你已向命運(yùn)屈服。失敗意味著你正走在其他成功者曾走過(guò)的道路上。不相信？那就一起來(lái)回顧一下以下這10位名人在成功之前經(jīng)歷過(guò)的失?。?/p>

????Sometimes, you jump out of the gate with a great idea that you can polish and run with. Everything’s going well—until you get hit with a failure. Failure punches you in the gut, leaving you with throbbing wounds and the inability to do anything but moan about what might have been.

????But take heart—failure isn’t the end, unless you let it be. Failure means you’re on the road so many others have taken to success. Don’t believe me? Here are 10 people who lived through failure before going on to become names known around the world:

????1

????彌爾頓?好時(shí)

????他創(chuàng)造的牛奶巧克力糖果，深受所有人喜愛(ài)，但他并非從最開(kāi)始便一帆風(fēng)順。在創(chuàng)建自己的糖果公司之前，他曾在當(dāng)?shù)匾患姨枪S工作。決定自己創(chuàng)業(yè)時(shí)，他卻遭遇慘敗。

????又經(jīng)歷過(guò)兩次失敗之后，他回到了家族的農(nóng)場(chǎng)，進(jìn)一步完善制作美味牛奶巧克力糖果的技藝，這才有了今天我們喜歡的好時(shí)巧克力。

????1

????Milton Hershey

????The man who blessed us with the sweet milk-chocolate treat we all love wasn’t a hit the first time around. Before launching his own candy business, he had worked for a local candy factory. But when he decided to go out on his own, he failed miserably.

????Despite two more failures, he returned to the family farm and perfected the art of making delicious milk-chocolate candy, which we enjoy in the form of Hershey chocolate today.